Paprika - Smoked
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- Description
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Starting with premium quality red peppers, then dried to concentrate the flavor, and then smoked over oak wood. The rich smoke embeds the peppers with a fiery taste.
Add Smoked Paprika to a wide range of dishes for a bit of heat and a big smokey flavor.
Try mixing some Smoked Paprika into a pasta sauce — the oak smoked aroma pairs perfectly with plump acidic tomatoes.Capture the delicious char-grilled taste without firing up the BBQ. Bring the fire-roasted quality to your oven-baked meals with a shake of Smoked Paprika.
- Ingredients
- 100% Smoked Paprika
- Cooking Instructions
- Delicious addition to meat, pasta, & tomato dishes. Adds a smoky flavor to any dish.
- Shipping Rates
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Domestic
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